Tomato Soup Cake II Tasty Recipes

A delicious Recipes is actually required by everyone, just because a delicious Recipes may be the beginning of any happy family. Hence for you personally housewives, create delightful, delicious and nutritious dishes. Recipes or menu for Tomato Soup Cake II, you've observed it, listed below are available thousands of delicious menus food, the Tomato Soup Cake II recipes is among the favorite menus with this blog.

Tomato Soup Cake II

"This brief and smooth spice cake recipe has a secret aspect of canned, condensed tomato soup to make a completely unique cake."

Ingredients :

2 1/four cups cake flour
1 1/3 cups white sugar
4 teaspoons baking soda
1 teaspoon baking powder
1 teaspoon ground allspice
1 teaspoon floor cinnamon
1/2 teaspoon ground cloves
1 (10.75 ounce) can condensed tomato soup
1/2 cup shortening
2 eggs
1/four cup water

Instructions :

Prep : 30M	Cook : 18M	Ready in : 1H10M

Preheat oven to 350 degrees F (one hundred seventy five stages C). Grease and flour a 9 x 13 inch pan.
Measure flour, baking soda, baking powder, soda, and spices right into a massive bowl. Add condensed soup and shortening. Beat at low to medium speed for two mins, scraping sides and backside of bowl constantly. Add eggs and water; beat 2 minutes extra, scraping bowl often. Pour batter into prepared pan.
Bake 35 to 40 mins. Cool in pan for 10 minutes; take away and cool completely on rack. Frost with cream cheese frosting.

Notes :

If this Tomato Soup Cake II recipe complements your family's flavour, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the go to here!