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| Tea Time Tasties |
"I make these for special parties and at the vacations. Everyone definitely enjoys them. They are one in every of my families favorites additionally."
Ingredients :
- 1 (three ounce) bundle cream cheese
- half cup butter
- 1 cup all-cause flour
- three/four cup packed brown sugar
- 1 teaspoon vanilla extract
- 1/four teaspoon salt
- 2 1/three cups chopped walnuts
- 1 egg
- 1 tablespoon butter
Instructions :
| Prep : | Cook : 12M | Ready in : |
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- Preheat oven to 325 ranges F (165 tiers C).
- Blend softened cream cheese and 1/2 cup butter or margarine. Stir in 1 cup flour and mix well.
- Shape 2 dozen-1 inch balls. Place in tiny ungreased muffin pans and press onto the lowest and sides of tins.
- To Make Filling: Beat egg, sugar, 1 tablespoon butter, salt, vanilla and nuts until smooth. Fill pastry cups and bake till filling is ready, approximately 25 mins.
Notes :
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