White Chocolate Macadamia Nut Cookies I Popular Recipes

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White Chocolate Macadamia Nut Cookies I

"Rich, barely crunchy dropped cookies bursting with macadamia nuts and white chocolate chunks."

Ingredients :

2/3 cup butter
1/2 cup white sugar
half cup packed brown sugar
1 egg
1 teaspoon vanilla extract
1 1/2 cups all-reason flour
3/four cup chopped macadamia nuts
6 oz white chocolate, chopped

Instructions :

Prep : 15M	Cook : 12M	Ready in : 32M

Preheat oven to 325 tiers F (a hundred and seventy tiers C). Lightly grease baking sheets.
Beat butter, sugars, egg, and vanilla at medium pace of electrical mixer until fluffy.
At low pace, step by step beat in flour, just until blended. By hand, stir in nuts and chocolate.
Drop by means of heaping tablespoonfuls, 2 half inches aside, onto lightly greased cookie sheets.
Bake for 17 minutes or till edges of cookies are lightly browned and tops look dry. Allow to cool on baking sheets five mins, then get rid of to racks to chill absolutely.

Notes :

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