Wine Jelly Tasty Recipes

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Wine Jelly

"This jelly is a adorable accompaniment to crackers and cream cheese. You can use any kind of wine, pink or white."

Ingredients :

3 half of cups wine
half of cup sparkling lemon juice
1 (2 ounce) bundle dry pectin
4 half cups white sugar

Instructions :

Prep :	Cook : 40M	Ready in :

Combine wine, lemon juice, and pectin in a massive saucepot. Bring to a boil, stirring often. Add sugar, stirring till dissolved. Return to a rolling boil. Boil tough 1 minute, stirring constantly. Remove from heat. Skim foam off pinnacle, if important.
Ladle hot jelly into hot, sterilized jars, leaving half inch headspace. Tighten 2 piece lids. Process for 5 minutes in boiling water bath.

Notes :

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