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| Yellow Angel Food Cake |
"My Grandmother made awesome Angel Food Cakes and bought them. Here is her recipe."
Ingredients :
- 1 half cups white sugar
- half of cup water
- 6 eggs, separated
- 1 cup all-cause flour
- 1 teaspoon cream of tartar
Instructions :
| Prep : | Cook : 12M | Ready in : |
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- Whip the egg whites till foamy. Add cream of tartar, and continue beating till stiff. In a separate bowl, beat the egg yolks until lemon coloured.
- Boil the sugar and water until it reaches the thread degree, 230 - 234 tiers F (a hundred and ten - 112 degrees C). Beat syrup into egg whites. Fold in egg yolks. Fold in flour. Pour batter into an ungreased tube pan.
- Bake at 350 ranges F (175 stages C) for 1 hour. Cool.
Notes :
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