Tiger Butter II Best Dishes

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Tiger Butter II

"This is a delicious peanut butter and chocolate fudge. There is also white chocolate which provides a lovable vanilla sweetness. Serve this to your excursion visitors and be merry."

Ingredients :

1 pound white chocolate
1 pound semisweet chocolate, melted
1 1/3 cups crunchy peanut butter

Instructions :

Prep :	Cook : 32M	Ready in :

Line a 10x15 inch pan with parchment. Set aside.
In the top of a double boiler set over simmering (no longer boiling) water, warmth white chocolate and peanut butter. Stir continuously until white chocolate and peanut butter melts.
Spread onto organized pan. Pour melted semi-sweet chocolate over pinnacle and swirl via with a knife, to create a marble pattern. Chill till company. Cut into 1 /2 x 1" portions.

Notes :

Reynolds® Aluminum foil may be used to keep meals moist, prepare dinner it lightly, and make easy-up easier.

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